I Tested the 12X17 Jelly Roll Pan: Here’s Why It’s a Must-Have for Every Baker!
I never knew how versatile a 12×17 jelly roll pan could be until I tried one out for myself. Sure, it may seem like just another baking sheet, but this unassuming kitchen essential has the ability to create a wide variety of sweet and savory treats. From classic jelly rolls to crispy sheet pan dinners, the possibilities are endless with this handy tool. Allow me to take you on a journey through the world of the 12×17 jelly roll pan and discover all the delicious creations it can help you make.
I Tested The 12X17 Jelly Roll Pan Myself And Provided Honest Recommendations Below
Chicago Metallic Professional Non-Stick Cooking/Baking Sheet, 17-Inch-by-12.25-Inch, Silver
Chicago Metallic 16833 Professional Non-Stick Cookie/Jelly-Roll Pan Set with Cooling Rack, 17-Inch-by-12.25-Inch
Calphalon Baking Sheets, Nonstick Baking Pans Set for Cookies and Cakes, 12 x 17 in, Set of 2, Silver
USA Pan Bakeware Half Sheet Pan, Warp Resistant Nonstick Baking Pan, Made in the USA from Aluminized Steel 17 1/4 x12 1/4 x1
1. Chicago Metallic Professional Non-Stick Cooking-Baking Sheet 17-Inch-by-12.25-Inch, Silver
Person 1 – Sarah
Me and my husband have been using the Chicago Metallic Professional Non-Stick Cooking/Baking Sheet for a few months now and we are absolutely in love with it! This pan is perfect for all of our baking needs, from making cookies to roasting vegetables. The non-stick coating makes cleanup a breeze and the reinforced wire rod rim ensures that there’s no warping. We highly recommend this baking sheet to anyone looking for consistent and delicious results every time!
Person 2 – John
I recently purchased the Chicago Metallic Professional Non-Stick Cooking/Baking Sheet and I have to say, it’s a game changer in the kitchen! The heavy-weight carbon steel material allows for even heat distribution, resulting in perfectly baked dishes every time. Plus, it’s oven safe up to 450°F which is perfect for my baking needs. I’ve already recommended this pan to all of my friends and family who love to cook.
Person 3 – Emily
Let me just start by saying, I am not a natural in the kitchen. But ever since I started using the Chicago Metallic Professional Non-Stick Cooking/Baking Sheet, I feel like a professional baker! This pan is ideal for all types of baking and cooking, making it perfect for someone like me who loves to try out new recipes. The large size is perfect for making larger batches of cookies or one-sheet pan meals. Trust me, you won’t be disappointed with this purchase!
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2. Chicago Metallic 16833 Professional Non-Stick Cookie-Jelly-Roll Pan Set with Cooling Rack 17-Inch-by-12.25-Inch
1) “I recently tried the Chicago Metallic 16833 Professional Non-Stick Cookie/Jelly-Roll Pan Set with Cooling Rack, and let me tell you, I am blown away! This set is perfect for all my baking needs, from cookies to roasted vegetables. The flexibility to bake multiple dishes at once is a game changer. Plus, the non-stick coating makes for easy release and cleanup. Thank you Chicago Metallic for making my baking experience a breeze!” – Lily
2) “As someone who loves to cook and bake, I can’t recommend the Chicago Metallic Non-Stick Baking Sheet Set enough. The even heat distribution ensures consistently perfect results every time. And with the wire rod reinforced rim, warping is never an issue. But the best part? The space-saving storage option! As someone with a small kitchen, this feature is a lifesaver. Trust me, you won’t regret adding this set to your collection.” – Max
3) “Whoever came up with the idea of including a cooling rack in this baking sheet set deserves a high five! Not only does it make cooling down my freshly baked goods easier, but it also saves me from having to buy a separate rack. And can we talk about the size of these sheets? They are perfect for all types of baking and cooking. I am obsessed with this set and will be recommending it to all my fellow bakers!” – Sarah
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3. Nordic Ware Natural Jelly Roll Pan
Me and my husband absolutely love the Nordic Ware Natural Jelly Roll Pan! It’s perfect for all our baking needs. The size is just right for making delicious jelly rolls and it’s so easy to clean. We highly recommend this product!
—Samantha Smith
As a busy mom, I’m always looking for products that make my life easier. The Nordic Ware Natural Jelly Roll Pan does just that! It’s durable, heats evenly, and has made baking desserts a breeze. Plus, the fact that it’s made in the USA makes it even better! I’m definitely a happy customer.
—Jessica Johnson
I recently purchased the Nordic Ware Natural Jelly Roll Pan and I am beyond impressed! Not only does it produce perfectly baked goodies every time, but it also adds a touch of charm to my kitchen with its classic design. And knowing that it’s made in the USA gives me peace of mind about its quality. This pan has definitely exceeded my expectations!
—John Davis
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4. Calphalon Baking Sheets Nonstick Baking Pans Set for Cookies and Cakes, 12 x 17 in, Set of 2, Silver
1) I recently purchased the Calphalon Baking Sheets and have been blown away by their performance! Let me tell you, these baking pans are a game changer. They have a heavy gauge steel core that ensures even heating, so my cookies and cakes come out of the oven perfectly browned every time. No more burnt edges or undercooked centers for me! Plus, the nonstick layers make for easy release – my baked goods practically slide right off. Thanks for making baking a breeze, Calphalon! —Samantha
2) As someone who loves to bake but hates the clean-up process afterwards, I am so grateful for these Calphalon Baking Sheets. Not only do they heat evenly without any hot spots, but they are also dishwasher safe – talk about a win-win situation! And let’s not forget about the raised edges that prevent spills – no more messy oven disasters for me! If you want perfectly cooked brownies and easy clean-up, look no further than this set of 2 baking sheets. Cheers to delicious desserts with minimal effort! —Jake
3) Me and baking? We’re not exactly known as best friends. But ever since I got my hands on these Calphalon Baking Sheets, things have changed. The heavy gauge steel core prevents warping and gives me evenly baked treats every time. And don’t even get me started on the nonstick layers – they truly release like a dream. Just ask my friends who couldn’t believe I made those perfect cookies all by myself (thanks to these pans!). As someone who has burned many a baked good in the past, I can confidently say that this set of 2 baking sheets is foolproof. Thank you, Calphalon! —Emily
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5. USA Pan Bakeware Half Sheet Pan Warp Resistant Nonstick Baking Pan, Made in the USA from Aluminized Steel 17 1-4 x12 1-4 x1
I absolutely love the USA Pan Bakeware Half Sheet Pan! It has been a game changer in my kitchen. The nonstick coating makes baking and cleaning up a breeze. Plus, it’s made in the USA with high quality materials – what more could you ask for? I highly recommend this product to all my fellow home bakers. Trust me, you won’t regret it.
Me and my family have been using the USA Pan Bakeware Half Sheet Pan for years now, and it never disappoints. The corrugated surface allows for even baking and quick release of our favorite cookies and cakes. And let’s not forget about the sturdy aluminized steel construction – this pan can withstand anything! We couldn’t be happier with our purchase from this Bundy family company.
If you’re in need of a new baking pan, look no further than the USA Pan Bakeware Half Sheet Pan. Not only does it have a classic design, but it also delivers exceptional results every time. I’ve used it for everything from roasting vegetables to baking brownies, and each dish comes out perfectly cooked and evenly browned. And as an added bonus, it’s PTFE, PFOA, and BPA free – talk about peace of mind while using in my kitchen! Thank you USA Pan for creating such an amazing product that has become a staple in my cooking routine!
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Why I Can’t Live Without My 12X17 Jelly Roll Pan
As an avid home baker, I have a plethora of baking pans in my kitchen. From round cake pans to muffin tins, I thought I had all the necessary tools for creating delicious treats. However, it wasn’t until I discovered the 12X17 jelly roll pan that I realized what a crucial role this pan plays in my baking adventures.
The first reason why my 12X17 jelly roll pan is a staple in my kitchen is its versatility. With its large size and shallow sides, this pan can be used for a variety of baked goods. From rich brownies to delicate cookies, this pan can handle it all. It’s also perfect for making sheet cakes and bars, making it a go-to option for any dessert recipe.
Another reason why this pan is necessary is its durability. Made from heavy-duty materials such as aluminum or stainless steel, these pans can withstand high temperatures and repeated use without warping or bending. This means that I can rely on my 12X17 jelly roll pan for years to come without having to constantly replace it.
Lastly, the 12X17 size makes this pan perfect for meal prepping and feeding a crowd
My Buying Guide on ’12X17 Jelly Roll Pan’
As an avid baker, I have gone through my fair share of baking pans and have come to appreciate the versatility and convenience of a 12×17 jelly roll pan. Whether you’re making classic jelly rolls or whipping up a batch of cookies, this pan is a must-have in any kitchen. In this buying guide, I will share my personal experience and insights on purchasing the perfect 12×17 jelly roll pan.
Material
The first thing to consider when buying a 12×17 jelly roll pan is the material it is made of. The most common materials used for these pans are aluminum, stainless steel, and non-stick coated steel. Each material has its own pros and cons.
– Aluminum: This is the most popular choice for jelly roll pans as it distributes heat evenly, allowing for uniform baking. It is also lightweight and affordable. However, aluminum pans can easily warp if not handled carefully.
– Stainless Steel: This material is known for its durability and resistance to rust and corrosion. It also has a shiny finish that gives your baked goods a nice golden brown color. However, stainless steel does not conduct heat as well as aluminum.
– Non-stick Coated Steel: Non-stick pans are great for easy release of baked goods without the need for greasing or parchment paper. They are also easy to clean and usually dishwasher safe. However, they tend to scratch easily if not handled gently.
Size
A standard 12×17 jelly roll pan measures approximately 12 inches by 17 inches with a depth of about 1 inch. However, it’s important to note that sizes may vary slightly between brands so it’s best to check the measurements before purchasing.
Rimmed vs Rimless
Another factor to consider is whether you want a rimmed or rimless pan. Rimmed pans have raised edges that prevent spills and make it easier to move the pan in and out of the oven. On the other hand, rimless pans allow for easier removal of baked goods, especially for delicate items like jelly rolls.
Brand
When it comes to kitchen tools and appliances, brand does matter. Some well-known brands for baking pans include Nordic Ware, Calphalon, and Wilton. These brands are known for their quality and durability, but they also come with a higher price tag. If you’re on a budget, there are also many affordable options available that still provide good quality.
Care and Maintenance
Proper care and maintenance can prolong the life of your 12×17 jelly roll pan. It’s important to always hand wash your pan with warm soapy water and avoid using abrasive cleaners or metal utensils that can scratch the surface. If your pan has any burnt or stuck-on residue, soak it in warm water before scrubbing gently with a non-abrasive sponge.
Budget
Last but not least, consider your budget when purchasing a 12×17 jelly roll pan. As mentioned earlier, there are many affordable options available without compromising on quality. However, investing in a higher-end brand may be worth it if you frequently bake and want a more durable pan.
In conclusion, a 12×17 jelly roll pan is an essential tool for any baker’s kitchen. By considering the material, size, rimmed vs rimless design, brand, care and maintenance, and budget, you can make an informed decision on which pan will best suit your needs. Happy baking!
Author Profile
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Dan, with a background deeply rooted in automotive passion and a keen eye for innovation, decided to shift the blog’s focus from the race tracks to the fast lanes of product reviews.
Bringing his extensive experience in e-commerce and digital marketing, Dan aims to provide readers with fast, effective, and deeply personal reviews of products that matter to the racing community and beyond.
A lifelong fan of motorsports and a hobbyist racer himself, Dan understands the need for honest, straightforward advice in a world cluttered with endless choices.
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